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Syrup and Biscuits - Jackie Garvin's Southern food blog
Southern food, simple life, sweet memories
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I’m Jackie Garvin, the personality behind the blog. Syrup and Biscuits is a Southern food blog that champions the best the South has to offer: simple food with modern and vintage recipes, beloved traditions, a focus on family and bountiful gratitude for many blessings. We love company and we're mighty happy you joined us. Read more...
I’m Jackie Garvin, the personality behind the blog. Being born and raised in Alabama and entrenched in southernism was a gift. It gave me an identity. I am part of a culture that embraces gracious hospitality, manners, love of God and country, frugality, family values and good honest food. That’s who I am and that’s what I’m all about. Read More…
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2011 -2023
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KURT says
Love this video slide, not only do I want to have Easter Dinner right now, you gave me some great ideas to add to our traditional dinner ! ( I have never considered some of those healthy side options, the roasted carrots, the fruit with dip, and I have never had banana pudding on Easter ! )
Now if I could that song out of my head I can start my day ! Keep the blog rolling, and keep running Jackie !
AC says
Thanks for the Easter menu slideshow. That was so cute! It gave me a lot of great ideas.
GrammaVee says
Neat video! Love the ideas, but it made me hungry!!!