gravy Archives - Syrup and Biscuits - Jackie Garvin's Southern food blog

Old Fashioned Pot Roast With Vegetables and Gravy

Jackie Garvin — Mon, 29 Jan 2018 01:23:13 +0000

Old Fashioned Pot Roast with Vegetables and Gravy is made from scratch with fresh vegetables and a rich brown gravy. The ultimate comfort food. My initiation into the world of cooking is somewhat of a mystery to me. It’s unclear whether I was taught to cook at an early ago so I could quickly...

The post Old Fashioned Pot Roast With Vegetables and Gravy appeared first on Syrup and Biscuits - Jackie Garvin's Southern food blog.

Southern-Style Hamburger Steaks with Onion Mushroom Gravy

Jackie Garvin — Fri, 16 Dec 2016 19:42:50 +0000

This was my second most requested dish at Granny’s house. Fried Okra was the first. It’s simple and rustic and just perfect in my mind. Granny called them Hamburger and Sausage Patties. I’ve updated the recipe slightly and I’m calling them Southern-Style Hamburger Steaks with Onion Mushroom Gravy. I like to think...

The post Southern-Style Hamburger Steaks with Onion Mushroom Gravy appeared first on Syrup and Biscuits - Jackie Garvin's Southern food blog.

Country Fried Steak with Gravy

Jackie Garvin — Mon, 03 Nov 2014 15:28:39 +0000

Whether you know it by Country Fried Steak with Gravy, Chicken Fried Steak or Steak and Gravy, it’s all the same and it’s all good. This is a hearty, stick-to-your ribs supper. You won’t be standing in front of your pantry or refrigerator two hours after eating looking for a snack. I must warn you...

The post Country Fried Steak with Gravy appeared first on Syrup and Biscuits - Jackie Garvin's Southern food blog.

Baked Pork Chops with Mushroom Onion Gravy

Jackie Garvin — Tue, 30 Sep 2014 19:56:36 +0000

Baked Pork Chops with Mushroom Onion Gravy are seasoned pork chops browned and cooked in a gravy made from mushroom, onions, garlic and white wine. When my daughter, Amy, was little, she loved the way I made Baked Pork Chops using condensed cream of mushroom soup. Much to her delight, I had her special dish...

The post Baked Pork Chops with Mushroom Onion Gravy appeared first on Syrup and Biscuits - Jackie Garvin's Southern food blog.

Beef Pot Roast with Onion Gravy

Jackie Garvin — Mon, 20 Jan 2014 14:34:11 +0000

Some foods are a pleasurable experience well before they touch your taste buds. Beef pot roast slow simmered in a gravy rich with onions and garlic, is one. Oh, my heavenly days! You just about want to swallow your tongue while you’re waiting for the thing to get done. My mother worked outside...

The post Beef Pot Roast with Onion Gravy appeared first on Syrup and Biscuits - Jackie Garvin's Southern food blog.

Giblet Gravy

Jackie Garvin — Thu, 17 Nov 2011 02:02:05 +0000

Thanksgiving just wouldn’t be the same without Giblet Gravy. We must have that for our cornbread dressing. The giblets (neckbone, liver, and gizzard) from the turkey are used to make a stock that’s then thickened with cornstarch. Easy to make, efficient use turkey parts, wonderful cooking aroma. Win, win, win! Giblet Gravy Neckbone and...

The post Giblet Gravy appeared first on Syrup and Biscuits - Jackie Garvin's Southern food blog.

Sausage Gravy and Buttermilk Biscuits

Jackie Garvin — Thu, 11 Aug 2011 18:25:05 +0000

Sausage Gravy and Buttermilk Biscuits Nothing says “country breakfast” more than Sausage Gravy and Buttermilk Biscuits. This hearty, rib-sticking dish is perfect for a special occasion. Especially the special occasion where you wake up and say, “I’d love to have some Sausage Gravy and Biscuits this morning.” It’s a very easy dish to prepare....

The post Sausage Gravy and Buttermilk Biscuits appeared first on Syrup and Biscuits - Jackie Garvin's Southern food blog.

Smothered Beef Roast with Onion Gravy

Jackie Garvin — Wed, 10 Aug 2011 12:03:27 +0000

Not only do I like the taste of a good roast, I love the aroma wafting through my kitchen. It’s soul satisfying. I simmered this roast on the top of the stove but you can cook it on the oven on low temperature and get the...

The post Smothered Beef Roast with Onion Gravy appeared first on Syrup and Biscuits - Jackie Garvin's Southern food blog.

Tomato Gravy

Jackie Garvin — Tue, 09 Aug 2011 22:28:50 +0000

Tomato Gravy Don’t be under the misconception that this is a heavy, fat-laden gravy. As my Granny would say, “They ain’t a thing in here that’ll hurt cha.” Well, there is a tablespoon of bacon grease. So, if you eat the whole skilletfull, you will have...

The post Tomato Gravy appeared first on Syrup and Biscuits - Jackie Garvin's Southern food blog.

“Syrup and Biscuits” on Syrup and Biscuits (recipes: Fried Ham and Red-eye Gravy)

Jackie Garvin — Mon, 25 Apr 2011 22:23:23 +0000

My granddaddy ate syrup and biscuits almost every morning of his life that lasted for 90 wonderful years. Cane syrup was his favorite. He’d sop up the thick, rich, dark amber liquid with a hot biscuit and declare, “That Top O’ The World sirp sho’ is good.” Early in my life, I...

The post “Syrup and Biscuits” on Syrup and Biscuits (recipes: Fried Ham and Red-eye Gravy) appeared first on Syrup and Biscuits - Jackie Garvin's Southern food blog.