Poultry - Syrup and Biscuits - Jackie Garvin's Southern food blog

Slow-cooker Whole Chicken Recipe

Jackie Garvin — Mon, 15 Apr 2024 23:30:33 +0000

Slow-Cooker Whole Chicken is an easy way to prepare a whole chicken for any recipe that calls for added cooked chicken, such as salads and soups. Added aromatics and herbs result in flavorful, succulent chicken meat. A whole chicken cooked in a slow cooker can lead to all sorts of deliciousness. It’s not completely...

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Overnight Slow-Cooker Chicken Bone Broth

Jackie Garvin — Mon, 15 Apr 2024 23:16:27 +0000

Overnight Slow-Cooker Chicken Bone Broth makes nutritious, rich, flavorful chicken bone broth while you sleep. Bone broth is made from bones, skin, and meat from an animal. It contains important amino acids as well as collagen. In addition to a flavor boost to recipes like Chicken and Sausage Jambalaya , it provides nutrients. Read about...

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Slow Cooker BBQ Pulled Chicken

Jackie Garvin — Thu, 21 Mar 2024 15:18:47 +0000

Slow Cooker BBQ Pulled Chicken is chicken breasts with ribs that get a barbecue spice rub, cook in a sweet and smoky homemade barbecue sauce, are shredded when tender, and added back to sauce. Great for sandwiches. Barbecue is one of my favorite flavors. Always has been, always will be. Chicken breasts are my least...

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Irish Stout Braised Chicken Stew

Jackie Garvin — Wed, 13 Mar 2024 17:25:10 +0000

Irish Stout Braised Chicken Stew is a hearty, rustic stew made with chicken thighs and vegetables braised in a gravy made flavorful and robust by the addition of Irish stout beer. While this is a deviation from my usual Southern-inspired dishes, its rustic nature makes it seem familiar and comforting. And, it uses lots of...

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Slow-Cooker Turkey Breast with Gravy

Jackie Garvin — Mon, 20 Apr 2020 22:43:04 +0000

Slow-Cooker Turkey Breast with Gravy is a bone-in, skin-on turkey breast seasoned with flavored butter, cooked in a slow-cooker on a bed of fresh fruit, vegetables, herbs, and white wine. The flavorful cooking stock is thickened for gravy. Flavorful and juicy turkey breast is delightful. Anything less is a disappointment. Don’t let yourself get caught...

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4 Ingredient Sweet and Tangy Chicken

Jackie Garvin — Fri, 26 Jan 2018 17:49:12 +0000

4 Ingredient Sweet and Tangy Chicken is a go to family friendly recipe and one of the most popular on our site. The chicken cooks in a delectable sauce made from common pantry items. I remember the day Angela told me the menu she’d planned for our church Share Group meal. The entree was a...

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Buttermilk Sage Brined Roasted Chicken Thighs

Jackie Garvin — Sat, 02 Dec 2017 22:44:27 +0000

Buttermilk Sage Brined Roasted Chicken Thighs are tender , juicy, and packed full of flavor. Buttermilk not only flavors but tenderizes, also. The amount of seasoning in the brine is sufficient. No need for more salt and pepper before cooking. Buttermilk is well known as an excellent marinade for chicken. A lot of good...

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Whole Roasted Chicken

Jackie Garvin — Sun, 05 Nov 2017 02:25:50 +0000

Whole Roasted Chicken is a dish that everyone who cooks chicken needs in their stable of dishes they’ve perfected. It’s roasted simply in a cast iron skillet with a seasoning mix and melted butter. I don’t know that I could ever tire of eating roasted chicken. It’s familiar, comforting, and uncomplicated. Plus, it’s flat out...

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Old Fashioned Chicken Salad

Jackie Garvin — Wed, 26 Apr 2017 19:48:50 +0000

Old Fashioned Chicken Salad is my take on a classic style chicken salad made with simple ingredients. Start with a whole fresh chicken and stew it down or make it easy by grabbing a rotisserie chicken. Any self-respecting Southern cook will have a recipe for chicken salad in their arsenal. We can’t host a...

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Oven Fried Buttermilk Chicken

Jackie Garvin — Tue, 01 Nov 2016 20:38:09 +0000

Our wonderful South has many iconic dishes; fried chicken is one of the most popular. And for good reason. It flat-out tastes good. I’m sharing my version of Oven Fried Buttermilk Chicken in hopes that you’ll give it a spin to see just how easy and fuss-free it is to make. Contrary to what...

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Upside Down, Inside, Outside Turkey

Jackie Garvin — Fri, 21 Oct 2016 16:50:08 +0000

Upside Down, Inside, Outside Turkey. For turkey that’s always moist, use this fool-proof method. The white meat is just as juicy as the dark meat. Countless numbers of turkeys have been sacrificed for a grand feast only to wind up so dry you can’t even swallow the meat. Some people have been eating, or attempting to...

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Chicken and Sausage Jambalaya

Jackie Garvin — Wed, 12 Oct 2016 19:00:57 +0000

Chicken and Sausage Jambalaya. A one pot meal . Chicken, sausage, vegetables and rice seasoned with Cajun seasoning, cooked in a cast iron skillet Abiding by my grandmother’s teaching to make good with what you’ve got, all the ingredients for Chicken and Sausage Jambalaya miraculously reported for duty. That’s the way it happened...

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Sweet and Spicy Chili Chicken Legs

Jackie Garvin — Fri, 07 Oct 2016 18:34:54 +0000

Sweet and Spicy Chili Chicken Legs (drumsticks).Sweet from apricot preserves and heat from hot sauce makes these legs a great appetizer or main course. Chili powder adds additional flavor plus a beautiful color. The popularity of chicken wings is somewhat of a mystery to me. Legs, or drumsticks, are more practical, when you get right...

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Chicken Fajita Salad

Jackie Garvin — Thu, 04 Aug 2016 12:14:19 +0000

Chicken Fajita Salad is marinated and roasted chicken thighs with seasoned peppers and onions served on a bed of lettuce with traditional fajita toppings. My husband loves fajitas. It’s typically his go to meal at Tex-Mex influenced restaurants. He can’t resist getting his own little cast iron skillet filled with sizzling meat, onions and peppers...

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Chicken and Sausage Gumbo Skewers

Jackie Garvin — Wed, 22 Jun 2016 14:04:25 +0000

Gumbo is a familiar dish in Cajun cuisine. Traditionally, it’s made with seafood and I’ve made a boatload of Seafood Gumbo in my lifetime.. At Thanksgiving, I often use leftover turkey for Turkey and Sausage Gumbo. Taking inspiration from the flavors of gumbo, I came up with a way to cook it on the grill in...

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A Supper of Chicken and Vegetables

Jackie Garvin — Tue, 16 Dec 2014 01:38:44 +0000

My husband and I agreed several years ago to modify the way he and I exchange Christmas gifts. Instead of stressing over the perfect Christmas gift, we agreed that we would give each other a trip. Of course, the trip he gives me is the same trip I give him. We take a trip together,...

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Most Popular Recipes weekending 9/6/14

Jackie Garvin — Sun, 07 Sep 2014 19:15:45 +0000

One of my favorite things to check each week is the list of the most popular recipes. This is one of those “behind the scenes” things that only I can see. I love to see which posts you’re sharing and the recipes that piqued your interest. You’re very gracious to share and pin so many...

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Sage Roasted Chicken Thighs

Jackie Garvin — Sun, 29 Jun 2014 23:44:20 +0000

Sage Roasted Chicken Thighs are simple and elegant. Bone-in, skin on thighs are seasoned and roasted with sage in an iron skillet. Sage Roasted Chicken Thighs bring together two of my favorite cooking ingredients: chicken thighs and fresh herbs. My preference for bone-in, skin on over boneless, skinless thighs is strong. The bone adds flavor...

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Peachy BBQ Chicken and Cornbread Skillet

Jackie Garvin — Wed, 12 Feb 2014 13:00:35 +0000

If there’s anything Southerners love better than eating good food, it’s planning a big party to celebrate food. Food festivals dot our landscape like freckles on a hound dog. We celebrate everything from crawfish to hamburgers made with doughnut buns. We love food. We love festivals. Put the two together and we can’t hardly stand...

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Oven BBQ Chicken with Homemade Sweet and Smokey BBQ Sauce

Jackie Garvin — Wed, 06 Nov 2013 13:21:24 +0000

Oven BBQ Chicken with Homemade Sweet and Smokey BBQ Sauce seems to be a thing of the past. I don’t understand the reason for such foolishness. A tasty, easy and uncomplicated dish should never fall out of favor. That’s my honest opinion. School lunchrooms, back in the day, served their share of oven BBQ...

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