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FiveCup Fruit Salad
Author:
Jackie Garvin
Ingredients
Chill at least a couple of hours before serving
overnight is best. Whether you use canned fruits in heavy syrup or fruit juice is a matter of taste preference.
1
cup
canned mandarin oranges
drained
1
cup
canned pineapple chunks
drained
1
cup
miniature marshmallows
1
cup
sweetened shredded coconut
1
cup
sour cream
Mix all ingredients well. Chill before serving.
Instructions
Mix all ingredients well. Chill before serving.
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