eggs Archives - Syrup and Biscuits - Jackie Garvin's Southern food blog

Sweet Potato and Bacon Hash with Baked Eggs

Jackie Garvin — Sat, 20 Aug 2016 22:14:49 +0000

A short while ago, I wondered if I’d ever catch the attention of a book publisher interested in my writing. My ultimate goal of publishing a cookbook seemed like a pipe dream and one that I’d never realize, most likely. So, here’s where Sweet Potato and Bacon Hash with Baked Eggs comes into the picture....

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Garden Vegetable Frittata

Jackie Garvin — Thu, 09 Jun 2016 14:55:05 +0000

When you find yourself with a little of this and little of that leftover vegetables, turn them into a frittata and you have a complete meal. A Garden Vegetable Frittata is a great clean-our-your-refrigerator meal. In addition to using up leftover vegetables, it will take care of pieces and scraps of cheese, too. I had...

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Tuna Nicoise Salad

Jackie Garvin — Tue, 24 May 2016 21:12:54 +0000

Two of my Bible study mates, Melonie Hall, Sheryl Francavilla, and I are nearing the end of a year long study. We thought a little celebration was in order, plus we’re always up for feeding ourselves, so we had a meal at my house. Melonie brought a delicious cheese and cracker tray to get us...

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Southern Deviled Eggs

Jackie Garvin — Fri, 15 Apr 2016 16:32:47 +0000

Southern Deviled Eggs are a favorite for any gathering involving food. Made in the traditional manner with hard boiled eggs, the yellow is removed to create a filling of yolks, mayonnaise, mustard, and sweet pickle relish which is used to fill the egg whites. One day, when I was young and foolish, I tried...

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Arugula Tomato and Goat Cheese Frittata/My Kitchen Garden

Jackie Garvin — Wed, 14 May 2014 14:37:43 +0000

On a dark and rainy Saturday morning, I waited as long as I could for the rain to stop. Arugula was ready for harvesting and the season would end soon. I had a frittata in mind that would make good use of a few handfuls of arugula leaves. The rain wasn’t cooperating with me so...

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Bacon and Egg Hero for a Hero

Jackie Garvin — Wed, 21 Nov 2012 21:52:56 +0000

People I consider heroes aren’t found on the big screen, athletic fields, state capitals or Washington, D.C. My heroes are found in unassuming places like the wiregrass section of southeastern Alabama in little towns with populations less than 5,000 with somewhat depressed economies. These same little towns have never hosted a big named music concert,...

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Hot Country Potato Salad

Jackie Garvin — Mon, 09 Apr 2012 02:38:40 +0000

When an opportunity comes along to tie past generations to the present, I consider it a blessing. Such an opportunity came my way this Easter morning. Our church placed a cross in the courtyard that we were to fill with fresh flowers. I had contemplated my newly planted daisies which are beautiful and bursting with...

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“A Chicken in Every Pot” (recipe: Oven Roasted Chicken Wings)

Jackie Garvin — Tue, 08 Feb 2011 04:20:43 +0000

This slogan is mostly associated with the 1928 presidential campaign of Herbert Hoover claiming that all would be prosperous under a Hoover administration. The ubiquitous chicken has a place in the history of all regional cultures in the US. I haven’t found any cuisine, except vegetarian, that doesn’t rely heavily on chicken. It’s versatility, accessibility...

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