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	<title>pudding Archives - Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</title>
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		<title>Warm Skillet Chocolate Pudding</title>
		<link>https://syrupandbiscuits.com/warm-skillet-chocolate-pudding/</link>
					<comments>https://syrupandbiscuits.com/warm-skillet-chocolate-pudding/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Fri, 07 Mar 2014 18:03:01 +0000</pubDate>
				<category><![CDATA[Sweets]]></category>
		<category><![CDATA[cast iron]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[pudding]]></category>
		<category><![CDATA[southern food]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=7620</guid>

					<description><![CDATA[<p>Close your eyes and repeat after me: warm skillet chocolate pudding. All the stresses of your daily life just drifted away. The image in your mind is probably something like Grandmother standing at her stove wearing a flower print dress, sensible shoes and a well-loved apron that displays reminders of memorable meals: gravy stains, grease...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/warm-skillet-chocolate-pudding/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/warm-skillet-chocolate-pudding/">Warm Skillet Chocolate Pudding</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>10</slash:comments>
		
		
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		<title>Respectful Cooking &#8211; Biscuit Pudding with Bourbon Sauce</title>
		<link>https://syrupandbiscuits.com/respectful-cooking/</link>
					<comments>https://syrupandbiscuits.com/respectful-cooking/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Fri, 09 Sep 2011 18:12:47 +0000</pubDate>
				<category><![CDATA[Articles]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[biscuit]]></category>
		<category><![CDATA[bourbon]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[family]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[love]]></category>
		<category><![CDATA[pudding]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[southern]]></category>
		<category><![CDATA[syrup]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=3155</guid>

					<description><![CDATA[<p>Biscuit Pudding is a vintage recipe created to use leftover biscuits. &#160; Simply pour a vanilla custard&#160;over crumbled biscuits and bake. &#160; My first encounter with Biscuit Pudding was in my Granny&#8217;s kitchen. &#160;She used a no-nonsense method of mixing, baking and serving in the same baking dish. &#160; Bread Pudding is popular on the...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/respectful-cooking/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/respectful-cooking/">Respectful Cooking &#8211; Biscuit Pudding with Bourbon Sauce</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
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			<slash:comments>57</slash:comments>
		
		
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