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	<title>nachos Archives - Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</title>
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		<title>Sheet-Pan Barbeque Pulled Pork Nachos</title>
		<link>https://syrupandbiscuits.com/sheet-pan-barbeque-pulled-pork-nachos/</link>
					<comments>https://syrupandbiscuits.com/sheet-pan-barbeque-pulled-pork-nachos/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Tue, 18 Oct 2016 21:48:14 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[barbeque]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[nachos]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[pulled]]></category>
		<category><![CDATA[southern food]]></category>
		<category><![CDATA[tortillas]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=10273</guid>

					<description><![CDATA[<p>Sheet-Pan Barbeque Pulled Pork Nachos. Leftover pulled pork, barbeque sauce, and favorite toppings on a bed of tortilla chips. Bake until cheese melts. Nachos are an outlet for creativity and a vehicle for leftovers. The technique is easy: cover a sheet pan with tortilla chips, add a protein of your choice, throw on the toppings...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/sheet-pan-barbeque-pulled-pork-nachos/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/sheet-pan-barbeque-pulled-pork-nachos/">Sheet-Pan Barbeque Pulled Pork Nachos</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>8</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">10273</post-id>	</item>
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		<title>Pecan Pie Nachos</title>
		<link>https://syrupandbiscuits.com/pecans-heavenrecipe-pecan-pie-nachos/</link>
					<comments>https://syrupandbiscuits.com/pecans-heavenrecipe-pecan-pie-nachos/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Tue, 19 Nov 2013 21:51:35 +0000</pubDate>
				<category><![CDATA[Pies and Cobblers]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[nachos]]></category>
		<category><![CDATA[pecan]]></category>
		<category><![CDATA[pie]]></category>
		<category><![CDATA[southern food]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=7218</guid>

					<description><![CDATA[<p>Pecan Pie Nachos are a sweet treat made with a pecan pie like filling and round saltine crackers. &#160; I had a recipe in mind. &#160;There&#8217;s nothing unusual about that. A big portion of my brain power goes toward thinking about what I want to cook next. &#160;A lot of times, it&#8217;s old favorites. Some...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/pecans-heavenrecipe-pecan-pie-nachos/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/pecans-heavenrecipe-pecan-pie-nachos/">Pecan Pie Nachos</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>12</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">7218</post-id>	</item>
		<item>
		<title>My Daughter the Hostess(Recipe:  Apple Nachos)</title>
		<link>https://syrupandbiscuits.com/recipe-apple-nachos/</link>
					<comments>https://syrupandbiscuits.com/recipe-apple-nachos/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Tue, 06 Nov 2012 12:08:55 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[apple]]></category>
		<category><![CDATA[nachos]]></category>
		<category><![CDATA[noonday]]></category>
		<category><![CDATA[southern]]></category>
		<category><![CDATA[southern food]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=6331</guid>

					<description><![CDATA[<p>My daughter, Amy, recently hosted a trunk showing in her home for her friend Shannon who is an ambassador for Noonday Collections. This big-hearted company travels the world in search of artisans in underdeveloped countries.  They bring their products back to our country and hold private trunk showings in homes to sell them.  The proceeds help...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/recipe-apple-nachos/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/recipe-apple-nachos/">My Daughter the Hostess(Recipe:  Apple Nachos)</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>8</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">6331</post-id>	</item>
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