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	<title>caramel Archives - Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</title>
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		<title>Apple Dapple Cake</title>
		<link>https://syrupandbiscuits.com/apple-dapple-cake/</link>
					<comments>https://syrupandbiscuits.com/apple-dapple-cake/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Thu, 12 Oct 2017 19:00:28 +0000</pubDate>
				<category><![CDATA[Cakes, Cupcakes, and Shortcakes]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[apple dapple]]></category>
		<category><![CDATA[apple dapple cake]]></category>
		<category><![CDATA[apples]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[caramel]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[pecans]]></category>
		<category><![CDATA[southern food]]></category>
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					<description><![CDATA[<p>Apple Dapple Cake is an old hand-me-down recipe that&#8217;s been in my files for decades.&#160; It&#8217;s fresh apples and chopped pecans held together with just the right amount of a cinnamon and vanilla batter. The hot cake is glazed with a fresh, easy-to-make caramel glaze.&#160; Some of the glaze gets absorbed by the hot cake...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/apple-dapple-cake/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/apple-dapple-cake/">Apple Dapple Cake</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
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			<slash:comments>62</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">3402</post-id>	</item>
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		<title>Caramel Oatmeal Cream Pie No-Churn Ice Cream</title>
		<link>https://syrupandbiscuits.com/caramel-oatmeal-cream-pie-no-churn-ice-cream/</link>
					<comments>https://syrupandbiscuits.com/caramel-oatmeal-cream-pie-no-churn-ice-cream/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Fri, 02 Sep 2016 20:53:59 +0000</pubDate>
				<category><![CDATA[Frozen]]></category>
		<category><![CDATA[caramel]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[no churn]]></category>
		<category><![CDATA[oatmeal cream pie]]></category>
		<category><![CDATA[snack cakes]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=10306</guid>

					<description><![CDATA[<p>Sometimes, sweet treats haunt me. I can&#8217;t get them off my mind. They pop up in my brain with no advance warning. When that happens, my mind causes me do things I shouldn&#8217;t. I&#8217;m not talking about anything illegal or unethical. What I&#8217;m talking about is a craving that is so hard for me to resist that...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/caramel-oatmeal-cream-pie-no-churn-ice-cream/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/caramel-oatmeal-cream-pie-no-churn-ice-cream/">Caramel Oatmeal Cream Pie No-Churn Ice Cream</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
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			<slash:comments>2</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">10306</post-id>	</item>
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		<title>When is a Cookie a Cookie? (Recipe:Saltine Toffee Bars)</title>
		<link>https://syrupandbiscuits.com/recipesaltine-toffee-bars/</link>
					<comments>https://syrupandbiscuits.com/recipesaltine-toffee-bars/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Fri, 14 Dec 2012 01:03:27 +0000</pubDate>
				<category><![CDATA[Bars and Brownies]]></category>
		<category><![CDATA[Confections]]></category>
		<category><![CDATA[caramel]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[crackers]]></category>
		<category><![CDATA[pecans]]></category>
		<category><![CDATA[saltine]]></category>
		<category><![CDATA[southern food]]></category>
		<category><![CDATA[toffee]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=6453</guid>

					<description><![CDATA[<p>A few years back, I hosted a Christmas Cookie Swap along with my friend, Billie.   In addition to the tradition of bringing a big batch of cookies to share, we decided to hold a contest and let all the cookie swap participates vote on their favorite cookie at the swap.  The winner would win...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/recipesaltine-toffee-bars/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/recipesaltine-toffee-bars/">When is a Cookie a Cookie? (Recipe:Saltine Toffee Bars)</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>14</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">6453</post-id>	</item>
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