blackeye peas Archives - Syrup and Biscuits - Jackie Garvin's Southern food blog

Slow-Cooker Southern-Style Blackeyed Peas

Jackie Garvin — Fri, 30 Dec 2016 20:55:05 +0000

Slow-Cooker Southern-Style Blackeyed Peas are a part of the traditional Southern New Year’s Day menu and represent good luck for the rest of the year. There’s something about making New Year’s resolutions that just doesn’t work out for me. I know about setting goals. My training in Corporate America and experience as a business owner...

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Blackeye Pea and Collard Green Soup

Jackie Garvin — Sat, 05 Jan 2013 17:59:13 +0000

If pressed to pick a favorite food category, my answer would be soups. Even given my affinity to all things sugary sweet, soups would win over desserts. A person can live on soups. I suppose a person can live off desserts, too, but a gut rebellion is surely inevitable along with the associated clothes rebellion causing...

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Traditional Southern New Year’s Day Menu

Jackie Garvin — Mon, 02 Jan 2012 00:21:43 +0000

Of all the events we celebrate in the South, the menu for a traditional Southern New Year’s Day probably carries the most tradition. Each component has a special meaning. We wouldn’t think of letting New Year’s Day get passed us without enjoying this traditional meal. The foods represent progress, luck, money and gold. Why...

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