baked Archives - Syrup and Biscuits - Jackie Garvin's Southern food blog

Baked Brie in Puff Pastry with Raspberry Jam

Jackie Garvin — Mon, 01 Aug 2016 13:15:39 +0000

Baked Brie in Puff Pastry with Raspberry Jam is brie topped with raspberry jam and baked in a puff pastry. Serve with crackers. If you’re looking for a simple appetizer that doesn’t look easy, you’ve hit pay dirt. Here it is. Brie has such a mild flavor, it needs help from friends. In this case,...

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Baked Glazed City Ham

Jackie Garvin — Sat, 12 Apr 2014 16:26:55 +0000

Baked City Glazed Ham is glazed with an apricot and brown sugar glaze. City hams are sweeter and have a milder flavor than country ham. A good ham is an honorable and valuable commodity. The definition of a good ham is purely subjective. Some prefer a country ham that’s salt cured and them smoked for...

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Baked Pork Chops with Tomatoes and Rice

Jackie Garvin — Tue, 22 Oct 2013 15:36:40 +0000

Baked Pork Chops with Tomatoes and Rice is a one dish meal that goes on auto-pilot once it’s put together and in the oven resulting in tender pork chops and flavorful rice. While I never lived in coastal rice country such as Savannah or Charleston, rice was an important part of our cuisine. It...

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An Unfortunate Sweet Potato Incident (Twice Baked Sweet Potatoes)

Jackie Garvin — Fri, 16 Sep 2011 22:38:21 +0000

I love sweet potatoes. I mean I really love sweet potatoes. That hasn’t always been the case. There was an unfortunate incident that occurred when I was a very young child that created a sweet potato aversion that lasted well into my adulthood. It saddens me to think of all the wonderful sweet...

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