sweets - Syrup and Biscuits - Jackie Garvin's Southern food blog

Strawberry Pretzel Salad

Jackie Garvin — Thu, 07 Mar 2024 19:00:35 +0000

Strawberry Pretzel Salad is a vintage layered salad which comprises a pretzel crust, cream cheese layer, and strawberry gelatin layer. This layered strawberry gelatin, cream cheese, pretzel crust dessert represents so many things I love about the South. For one, we do love flavored, highly sweetened gelatin. Always have, always will. We don’t...

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Coconut Macaroon No-Churn Ice Cream

Jackie Garvin — Thu, 11 Aug 2016 12:29:52 +0000

Coconut Macaroon No-Churn Ice Cream has the flavor and texture of Coconut Macaroons in an easy no-churn ice cream base. Something wonderful happens to sweetened, flaked coconut when toasted. The coconut flavor intensifies and takes on a little bit of a nutty flavor, too. Both characteristics are highly desirable. Coconut macaroons, a favorite candy of...

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Glazed Apple Fritters

Jackie Garvin — Sun, 02 Oct 2011 12:43:25 +0000

Glazed Apple Fritters are sweetened dough with fresh apples and cinnamon, deep fried until golden brown and glazed. Some words have more personality than others. Fritter is at the top of the word personality list. It’s a fun word to say. Fritter. Fritter. Fritter. Say fritter three times fast and then say...

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