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Buttermilk Ranch Dressing. A homemade version of everybody's favorite salad dressing. Made with buttermilk, mayonnaise, fresh herbs and seasonings. Mixes in one bowl.
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4.41 from 5 votes

Buttermilk Ranch Dressing

Author: Jackie Garvin

Ingredients

  • Buttermilk Ranch Dressing
  • The dressing needs a tiny bit more acidity in addition to buttermilk and mayonnaise. Use whatever you happen to have: vinegar lemon juice or lime juice. Store dressing in refrigerator for up to one week.
  • yield: 1 1/2 cups
  • 3/4 cup buttermilk
  • 3/4 cup Duke's mayonnaise
  • 1/4 cup minced fresh chives
  • 1 tablespoon finely chopped fresh dill
  • 1 teaspoon lemon juice may substitute lime juice or white vinegar
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper

Instructions

  • Whisk all ingredients together Cover and chill thoroughly before use. Will keep refrigerator for up to one week.
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