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Cajun Roasted Whole Cauliflower

Ingredients

  • yield: one head of cauliflower. 4 to 6 side servings
  • A spicy frosting of mayo cheese and Cajun seasoning brings this vegetable to life. Your favorite seasoning may be substituted for Cajun seasoning. To serve, slice into wedges and remove core.
  • 1 medium cauliflower
  • 1/2 cup grated sharp cheddar cheese
  • 1/3 cup mayonnaise
  • 1 teaspoon Cajun seasoning

Instructions

  • Wash cauliflower. Remove leaves and excess stem. Cut the stem level so the cauliflower sits up pretty.
  • Place cauliflower on a sheet pan lined with aluminum foil.
  • Mix remaining ingredients in medium bowl. Spread over cauliflower head using a spatula.
  • Roast at 350 degrees for one hour.
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