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	<title>peanuts Archives - Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</title>
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		<title>Peanut Butter Chocolate Bark</title>
		<link>https://syrupandbiscuits.com/my-addiction-recipe-peanut-butter-chocolate-bark/</link>
					<comments>https://syrupandbiscuits.com/my-addiction-recipe-peanut-butter-chocolate-bark/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Mon, 28 Jan 2013 17:55:43 +0000</pubDate>
				<category><![CDATA[Confections]]></category>
		<category><![CDATA[bark]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[peanut butter]]></category>
		<category><![CDATA[peanuts]]></category>
		<category><![CDATA[southern food]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=6488</guid>

					<description><![CDATA[<p>Peanut Butter Chocolate Bark is an easy recipe and a winning combination of peanut butter, milk chocolate, and white chocolate. I would like to kiss the &#160;person who discovered what a&#160;magnificent&#160;flavor combination results from mixing chocolate and peanut butter. &#160;I mean kiss then smack dab on the lips. Then I would confess. &#160;Not for the...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/my-addiction-recipe-peanut-butter-chocolate-bark/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/my-addiction-recipe-peanut-butter-chocolate-bark/">Peanut Butter Chocolate Bark</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>10</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">6488</post-id>	</item>
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		<title>Groundnut Candy (Recipe: Old Fashioned Peanut Brittle)</title>
		<link>https://syrupandbiscuits.com/groundnut-candy-recipe-old-fashioned-peanut-brittle/</link>
					<comments>https://syrupandbiscuits.com/groundnut-candy-recipe-old-fashioned-peanut-brittle/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Wed, 25 Jan 2012 20:00:20 +0000</pubDate>
				<category><![CDATA[Articles]]></category>
		<category><![CDATA[Confections]]></category>
		<category><![CDATA[candy]]></category>
		<category><![CDATA[ground nuts]]></category>
		<category><![CDATA[peanut brittle]]></category>
		<category><![CDATA[peanuts]]></category>
		<category><![CDATA[southern food]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=5210</guid>

					<description><![CDATA[<p>When a craving for peanut brittle hits you, there are plenty of places you can go to that sell the commercially prepared product.  It&#8217;s packaged as  peanut brittle and has all the ingredients of traditional  peanut brittle.  You can find it at any big box retailer, grocery store, convenient store and probably some hardware stores....</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/groundnut-candy-recipe-old-fashioned-peanut-brittle/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/groundnut-candy-recipe-old-fashioned-peanut-brittle/">Groundnut Candy (Recipe: Old Fashioned Peanut Brittle)</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>16</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">5210</post-id>	</item>
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		<title>Cotton and Peanuts (Recipe:  Parched Peanuts)</title>
		<link>https://syrupandbiscuits.com/cotton-and-peanuts-recipe-parched-peanuts/</link>
					<comments>https://syrupandbiscuits.com/cotton-and-peanuts-recipe-parched-peanuts/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Tue, 17 Jan 2012 01:50:40 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Articles]]></category>
		<category><![CDATA[boll weevil]]></category>
		<category><![CDATA[george washington carver]]></category>
		<category><![CDATA[parched]]></category>
		<category><![CDATA[peanuts]]></category>
		<category><![CDATA[southern food]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=5180</guid>

					<description><![CDATA[<p>In the early 1900s,  Alabama was a  major cotton producer.    Cotton mills, spread throughout small towns,  converted cotton bolls to fabric and they were the epicenter of the town&#8217;s  economy.   Alabama was centrally  located  in the Cotton Belt and was called the Cotton State.      Then in 1910, an event occurred that...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/cotton-and-peanuts-recipe-parched-peanuts/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/cotton-and-peanuts-recipe-parched-peanuts/">Cotton and Peanuts (Recipe:  Parched Peanuts)</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>24</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">5180</post-id>	</item>
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