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	<title>peach Archives - Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</title>
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	<title>peach Archives - Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</title>
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<site xmlns="com-wordpress:feed-additions:1">27914568</site>	<item>
		<title>Peach Cobbler No-Churn Ice Cream</title>
		<link>https://syrupandbiscuits.com/peach-cobbler-no-churn-ice-cream/</link>
					<comments>https://syrupandbiscuits.com/peach-cobbler-no-churn-ice-cream/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Mon, 25 Jul 2016 19:30:26 +0000</pubDate>
				<category><![CDATA[Frozen]]></category>
		<category><![CDATA[cobbler]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[no churn]]></category>
		<category><![CDATA[peach]]></category>
		<category><![CDATA[southern]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=10028</guid>

					<description><![CDATA[<p>Summer is a season for laid back living and cool refreshing treats. Peach Cobbler No-Churn Ice Cream&#160;satisfies both requirements. &#160;Peach cobbler and ice cream is nothing new. That&#8217;s a favorite combination is everybody&#8217;s book. &#160;Try this twist on the old favorite and build peach cobbler inside the easy-to-make, no-churn vanilla ice cream. Use packaged shortbread...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/peach-cobbler-no-churn-ice-cream/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/peach-cobbler-no-churn-ice-cream/">Peach Cobbler No-Churn Ice Cream</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>22</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">10028</post-id>	</item>
		<item>
		<title>Rustic Peach Pie</title>
		<link>https://syrupandbiscuits.com/rustic-peach-pie-2/</link>
					<comments>https://syrupandbiscuits.com/rustic-peach-pie-2/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Fri, 25 Jul 2014 14:30:05 +0000</pubDate>
				<category><![CDATA[Pies and Cobblers]]></category>
		<category><![CDATA[galette]]></category>
		<category><![CDATA[peach]]></category>
		<category><![CDATA[pie]]></category>
		<category><![CDATA[rustic]]></category>
		<category><![CDATA[southern food]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=8573</guid>

					<description><![CDATA[<p>Simple reduces stress. &#160;That statement is simple and powerful. Can I get an amen? Simplifying our lives is a way to weed out stress. Simple to me means wild flowers instead of roses, clothesline dried clothes instead of machine dried, quick suppers instead of complicated dinners. Simplicity is what draws me to rustic. Anything rustic:...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/rustic-peach-pie-2/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/rustic-peach-pie-2/">Rustic Peach Pie</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>26</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">8573</post-id>	</item>
		<item>
		<title>Frozen (Recipe: Frozen Fruit Salad)</title>
		<link>https://syrupandbiscuits.com/frozen-recipe-frozen-fruit-salad/</link>
					<comments>https://syrupandbiscuits.com/frozen-recipe-frozen-fruit-salad/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Wed, 11 Jul 2012 23:01:26 +0000</pubDate>
				<category><![CDATA[Frozen]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[cherries]]></category>
		<category><![CDATA[frozen]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[marshmallow]]></category>
		<category><![CDATA[peach]]></category>
		<category><![CDATA[pineapple]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[southern]]></category>
		<category><![CDATA[southern food]]></category>
		<category><![CDATA[summer]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=6005</guid>

					<description><![CDATA[<p>Heat and humidity create an affinity for all versions of frozen food: ice cream, popsicles, ice box pies, sherbet. You don&#8217;t need to look far to find a Southerner who has a grand tale to share about how Grandpa used to drag out his  hand cranked  ice cream freezer and the grandkids would have to...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/frozen-recipe-frozen-fruit-salad/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/frozen-recipe-frozen-fruit-salad/">Frozen (Recipe: Frozen Fruit Salad)</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>22</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">6005</post-id>	</item>
		<item>
		<title>Rosemary Peach Lemonade</title>
		<link>https://syrupandbiscuits.com/three-cheers-simplerecipe-rosemary-peach-lemonade/</link>
					<comments>https://syrupandbiscuits.com/three-cheers-simplerecipe-rosemary-peach-lemonade/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Wed, 20 Jun 2012 00:49:49 +0000</pubDate>
				<category><![CDATA[Articles]]></category>
		<category><![CDATA[Beverages]]></category>
		<category><![CDATA[beverage]]></category>
		<category><![CDATA[lemonade]]></category>
		<category><![CDATA[peach]]></category>
		<category><![CDATA[rosemary]]></category>
		<category><![CDATA[simple syrup]]></category>
		<category><![CDATA[southern]]></category>
		<category><![CDATA[southern food]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=5836</guid>

					<description><![CDATA[<p>Rosemary Peach Lemonade is fresh squeezed lemonade that gets a flavor boost from a hint of rosemary and fresh peaches. Heard often in the culinary world of late are phrases such as &#8220;This will take your cooking to a whole new level&#8221; and &#8220;Kick it up a notch&#8221;. &#160; &#160;To my understanding, &#160;these phrases perhaps...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/three-cheers-simplerecipe-rosemary-peach-lemonade/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/three-cheers-simplerecipe-rosemary-peach-lemonade/">Rosemary Peach Lemonade</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>20</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">5836</post-id>	</item>
		<item>
		<title>Ginger Peach Sweet Ice Tea</title>
		<link>https://syrupandbiscuits.com/summer-sippin-ginger-peach-sweet-ice-tea/</link>
					<comments>https://syrupandbiscuits.com/summer-sippin-ginger-peach-sweet-ice-tea/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Fri, 08 Jun 2012 10:46:47 +0000</pubDate>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[beverage]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[peach]]></category>
		<category><![CDATA[southern]]></category>
		<category><![CDATA[southern food]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[tea]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=5775</guid>

					<description><![CDATA[<p>Ginger Peach Sweet Ice Tea amplifies Southern Sweet Tea with the addition of warm, spicy ginger and sweet summer peaches. Perfect for porch sippin&#8217; material.&#160; The summer weather in the Deep South is great fodder for complaining. &#160;It&#8217;s hot and humid and sticky and steamy and miserable. And&#160;mosquitoes&#160;just about take us off. &#160;We constantly talk...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/summer-sippin-ginger-peach-sweet-ice-tea/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/summer-sippin-ginger-peach-sweet-ice-tea/">Ginger Peach Sweet Ice Tea</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>17</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">5775</post-id>	</item>
		<item>
		<title>Peach Cobbler</title>
		<link>https://syrupandbiscuits.com/peach-cobbler/</link>
					<comments>https://syrupandbiscuits.com/peach-cobbler/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Sun, 24 Jul 2011 00:48:31 +0000</pubDate>
				<category><![CDATA[Articles]]></category>
		<category><![CDATA[Pies and Cobblers]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[biscuit]]></category>
		<category><![CDATA[cobbler]]></category>
		<category><![CDATA[family]]></category>
		<category><![CDATA[love]]></category>
		<category><![CDATA[peach]]></category>
		<category><![CDATA[southern]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=1605</guid>

					<description><![CDATA[<p>Peach Cobbler is a classic Southern dessert made with fresh, frozen, or canned peaches with a quick to make biscuit-like topper.&#160; &#160; We anxiously await their arrival in summer and seek out the best ones at Farmer&#8217;s Markets, grocery stores, produce stands and the bed of farmer&#8217;s trucks. &#160; &#160;We call our friends and family...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/peach-cobbler/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/peach-cobbler/">Peach Cobbler</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>37</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">1605</post-id>	</item>
		<item>
		<title>Cookbook review:  Tupelo Honey Cafe, Spirited Recipes from Asheville&#8217;s New South Kitchen (Recipe: Sweet Potato Pancakes with Peach Butter and Spiced Pecans)</title>
		<link>https://syrupandbiscuits.com/cookbook-review-tupelo-honey-cafe-spirited-recipes-from-ashevilles-new-south-kitchen/</link>
					<comments>https://syrupandbiscuits.com/cookbook-review-tupelo-honey-cafe-spirited-recipes-from-ashevilles-new-south-kitchen/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Thu, 14 Apr 2011 00:04:57 +0000</pubDate>
				<category><![CDATA[Breakfast Recipes]]></category>
		<category><![CDATA[Cookbook reviews]]></category>
		<category><![CDATA[cafe]]></category>
		<category><![CDATA[cookbook]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[pancakes]]></category>
		<category><![CDATA[peach]]></category>
		<category><![CDATA[review]]></category>
		<category><![CDATA[sweet potato]]></category>
		<category><![CDATA[tupelo]]></category>
		<guid isPermaLink="false">http://syrupandbiscuits.com/?p=956</guid>

					<description><![CDATA[<p>Author:  Elizabeth Sims with Chef Brian Sonoskus</p>
<p>Publisher:  Andrews McMeel</p>
<p>The post <a href="https://syrupandbiscuits.com/cookbook-review-tupelo-honey-cafe-spirited-recipes-from-ashevilles-new-south-kitchen/">Cookbook review:  Tupelo Honey Cafe, Spirited Recipes from Asheville&#8217;s New South Kitchen (Recipe: Sweet Potato Pancakes with Peach Butter and Spiced Pecans)</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
]]></description>
		
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			<slash:comments>31</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">956</post-id>	</item>
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