lima Archives - Syrup and Biscuits - Jackie Garvin's Southern food blog Southern food, simple life, sweet memories Mon, 29 Jan 2024 16:37:53 +0000 en-US hourly 1 https://wordpress.org/?v=7.0.4 https://syrupandbiscuits.com/wp-content/uploads/2018/07/cropped-favicon-1-32x32.png lima Archives - Syrup and Biscuits - Jackie Garvin's Southern food blog 32 32 27914568 Slow-Cooker Sausage and Succotash Soup with Collards https://syrupandbiscuits.com/slow-cooker-sausage-succotash-soup-collards/ https://syrupandbiscuits.com/slow-cooker-sausage-succotash-soup-collards/#comments Sat, 08 Apr 2017 00:22:41 +0000 http://syrupandbiscuits.com/?p=10866 Slow-Cooker Sausage and Succotash Soup with Collards  features so many of my favorite things all rolled up into a bowl of soup: smoked sausage, collards, succotash, plus a lot of aromatics.  And a delicious bowl of soup it is, indeed. Succotash (corn and butterbeans) is one of my favorite vegetable sides. There’s a raging debate that...

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]]> https://syrupandbiscuits.com/slow-cooker-sausage-succotash-soup-collards/feed/ 4 10866 Ham Bone Gold(Recipe: Baby Lima Beans and Ham with Basmati Rice) https://syrupandbiscuits.com/baby-lima-beans-and-ham-with-basmati-rice/ https://syrupandbiscuits.com/baby-lima-beans-and-ham-with-basmati-rice/#comments Tue, 16 Aug 2011 04:47:35 +0000 http://syrupandbiscuits.com/?page_id=2189 Documented throughout history, is evidence that foods were  currency.  Even in modern times, people bartered with food. Both ancient and modern people didn’t always have the folding kind of money we use as currency today. My grandparents bartered chickens with the rolling store man in exchange for pantry goods.  Rolling Stores were literally stores on wheels...

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