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	<title>creamed corn Archives - Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</title>
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		<title>Creamed Corn</title>
		<link>https://syrupandbiscuits.com/creamed-corn/</link>
					<comments>https://syrupandbiscuits.com/creamed-corn/#comments</comments>
		
		<dc:creator><![CDATA[Jackie Garvin]]></dc:creator>
		<pubDate>Mon, 15 Aug 2011 21:14:58 +0000</pubDate>
				<category><![CDATA[Sides]]></category>
		<category><![CDATA[creamed corn]]></category>
		<category><![CDATA[southern food]]></category>
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					<description><![CDATA[<p>Creamed Corn   &#160; Some people call this Fried Corn.  I was thrilled to find fresh local corn today (April). That&#8217;s a real perk of living in Florida.  We have extended growing seasons and can enjoy some types of produce before other parts of the country are getting them in the ground.  This variety&#8217;s bicolor...</p>
<p><a class="more-link" href="https://syrupandbiscuits.com/creamed-corn/">Read More &#187;</a></p>
<p>The post <a href="https://syrupandbiscuits.com/creamed-corn/">Creamed Corn</a> appeared first on <a href="https://syrupandbiscuits.com">Syrup and Biscuits - Jackie Garvin&#039;s Southern food blog</a>.</p>
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