Comments on: Sweet and Spicy Jalapeno Coleslaw https://syrupandbiscuits.com/sweet-coleslaw/ Southern food, simple life, sweet memories Fri, 06 Sep 2024 16:52:48 +0000 hourly 1 https://wordpress.org/?v=7.0.4 By: Jackie Garvin https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-92121 Thu, 04 Jul 2024 22:02:05 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-92121 In reply to Denise Moore.

I’m so happy you enjoy it, Denise. It’s the only cole slaw dressing I make.

]]> By: Denise Moore https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-92118 Thu, 04 Jul 2024 21:16:36 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-92118 5 stars
This is the best slaw dressing I have ever tasted seriously. It is good with and without the jalepeno.

]]> By: Jackie Garvin https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-56319 Thu, 16 Jan 2020 13:20:12 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-56319 In reply to Joann.

Serves 4 to 6

]]> By: Joann https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-54954 Sun, 17 Nov 2019 05:11:34 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-54954 Hi Jackie, This looks delicious. I have been looking for a good Cole slaw recipe, I will give this a try. I do have a question. Do you know how many this will serve? Thanks so much for any help you can give me. Have a wonderful and blessed day. 🙂

]]> By: Jackie Garvin https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-54699 Sat, 23 Mar 2019 11:05:16 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-54699 In reply to Darlene Thompson.

]]> By: Darlene Thompson https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-54687 Thu, 21 Mar 2019 20:02:00 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-54687 In reply to Jackie Garvin.

same way I make mine, Dukes and all except no sugar.

]]> By: Jackie Garvin https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-54685 Thu, 21 Mar 2019 18:43:29 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-54685 In reply to Judy.

I guess making coleslaw in a blender was a real thing. We didn’t have food processors and I can’t remember when they came around. It was either a blender or a knife.

]]> By: Judy https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-54684 Thu, 21 Mar 2019 17:40:12 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-54684 I was the coleslaw maker growing up too. Also made in blender. I never used relish tho. I used a t of vinegar. Havent had a blender for 30 years or so but it was the only thing I could make!!!

]]> By: Jackie Garvin https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-44175 Tue, 27 Nov 2012 04:17:19 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-44175 In reply to Cheryl Scott.

I hope you enjoy, Cheryl! 🙂

]]> By: Cheryl Scott https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-44171 Mon, 26 Nov 2012 22:18:59 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-44171 I love you recipe. As a teenager I, too, was assigned to make the coleslaw, especially on Sundays when relatives would come to Mobile from Atmore. Your recipe is similar to what I threw together, except for the sugar. I will definitely try that next time.

]]> By: Jackie Garvin https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-2667 Fri, 21 Oct 2011 22:56:25 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-2667 In reply to Sandra Davis.

Sandra,

I love good coleslaw. It just has a good taste to me and really makes a good side dish for many entrees. 🙂

]]> By: Sandra Davis https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-2631 Fri, 21 Oct 2011 03:51:54 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-2631 Jackie I finally made this cole slaw. Wow, I’m not sure what I was waiting for, it’s so good. We had it with chicken wings, and you know where the recipe for those came from!! wink wink.

]]> By: Jackie Garvin https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-1400 Mon, 29 Aug 2011 00:28:40 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-1400 In reply to Mona Hickey.

Mona,

Those sound like great additions!

]]> By: Jackie Garvin https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-1399 Mon, 29 Aug 2011 00:26:35 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-1399 In reply to Sandra Johnson Davis.

Sandra,

I’m glad your roast turned out! I like to make open-faced beef and gravy sandwiches with the leftovers. You could make coleslaw with that. <3

]]> By: Sandra Johnson Davis https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-1398 Sun, 28 Aug 2011 22:16:26 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-1398 I wish I had a head of cabbage so I could make this..darn it. I just made your roast with onion gravy. This cole slaw would be a great vegetable to go with it. It’s hot in our house today and cole slaw just would hit the spot! (the roast is great and I’m so impressed with my onion gravy!) Mmmmm Mmmmm Mmmmmm,

]]> By: Mona Hickey https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-1397 Sun, 28 Aug 2011 21:53:44 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-1397 Add a little dill pickle juice and a dab of mustard and your recipe would be the same as mine!

]]> By: Jackie Garvin https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-1394 Sun, 28 Aug 2011 20:43:58 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-1394 In reply to Sherri.

Sherri,

Bar-b-que pork sliders are on our Sunday Dinner menu. I will get that posted up in the next few days. I make a slow-cooker B-b-que Boston Butt.

]]> By: Sherri https://syrupandbiscuits.com/sweet-coleslaw/comment-page-1/#comment-1393 Sun, 28 Aug 2011 20:37:24 +0000 http://syrupandbiscuits.com/?page_id=2928#comment-1393 *Click click* (That was me bookmarking this recipe!) My mouth is literally watering right now. I.Want. That. Now.

Bring on the bbq’d pulled pork sliders!

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