Comments on: Homemade Chicken Stock

By: Jackie Garvin

Jackie Garvin — Fri, 25 Oct 2013 11:40:16 +0000

In reply to Carol Reed Hudson. I hope you like it, Carol!

By: Gina Pocan

Gina Pocan — Thu, 24 Oct 2013 17:28:33 +0000

In reply to Jackie Garvin. Not to mention tons of extra chicken meat to play with :) HE HE Freeze, cook and do whatever your heart desires. :)

By: Gina Pocan

Gina Pocan — Thu, 24 Oct 2013 16:13:56 +0000

I want to avoid all the chemicals that most commercial stocks have incorporated into their products. So, I want make my own. Thanks for this recipe.

By: Carol Reed Hudson

Carol Reed Hudson — Thu, 24 Oct 2013 13:07:48 +0000

Thank you for this recipe……..been looking for one and yours I will definitely try!

By: Jackie Garvin

Jackie Garvin — Tue, 02 Oct 2012 22:04:12 +0000

In reply to Denise @ Creative Kitchen. Hi Denise! I hope you give it a try. It is so easy and the results are so good you'll want to always have quarts of homemade chicken stock in your freezer. :)

By: Denise @ Creative Kitchen

Denise @ Creative Kitchen — Tue, 02 Oct 2012 20:43:58 +0000

Wow! You make it sound so easy. I’ve never really attempted it because of so many different methods. Or maybe they just sound so lengthy and involved. Thanks for sharing! I’ll definitely be trying soon. 😉