Comments on: French-style Salad Dressing

By: Jackie Garvin

Jackie Garvin — Sat, 07 Mar 2020 02:02:30 +0000

In reply to Raeann Baker-Williams. Different flavored oils and vinegars will alter the flavor of the final product. If you’ve got favorites, you should use them, by all means.

By: Raeann Baker-Williams

Raeann Baker-Williams — Wed, 04 Mar 2020 17:24:44 +0000

Can you use olive oil or different vinegars and get the same goodness?

By: Jackie Garvin

Jackie Garvin — Mon, 14 May 2018 18:11:47 +0000

In reply to Amber. Thank you, Amber.

By: Amber

Amber — Mon, 14 May 2018 18:07:55 +0000

I just love your recipe. I have tried many french dressings and this one the best.

By: Jackie Garvin

Jackie Garvin — Thu, 11 Jan 2018 11:21:49 +0000

In reply to Tracy. That sounds divine, Tracy! Thank you!

By: Tracy

Tracy — Thu, 11 Jan 2018 06:40:34 +0000

Love ,love, LOVE this dressing. It’s great on a spinach salad with some bacon and hard boiled eggs!!!!!!

By: Jackie Garvin

Jackie Garvin — Wed, 10 Aug 2016 17:42:10 +0000

In reply to Jack E Keeton. Thanks, Jack!

By: Jack E Keeton

Jack E Keeton — Wed, 10 Aug 2016 08:14:21 +0000

My high school in Braidwood Illinois served this dressing on their lunch buffet. I absolutely love this recipe, and yes this is the exact same recipe they used. I had this wonderful dressing on my salad for all four years of my high school experience. I worked in the kitchen instead of attending study hall and learned this recipe from one of the head cooks of the kitchen.

By: Jackie Garvin

Jackie Garvin — Thu, 19 May 2016 10:59:10 +0000

In reply to Catherine. Thank you, Catherine!

By: Jackie Garvin

Jackie Garvin — Thu, 19 May 2016 10:58:31 +0000

In reply to sprinklesandsprouts. Hope you enjoy! Thanks for stopping by, Sprinkles!

By: Jackie Garvin

Jackie Garvin — Thu, 19 May 2016 10:56:54 +0000

In reply to The Purple Ladle. It's a multi-purpose sauce, for sure. Thanks for stopping by, Purple!

By: Jackie Garvin

Jackie Garvin — Thu, 19 May 2016 10:55:34 +0000

In reply to Elizabeth @ SugarHero.com. YOLO! Thanks for stopping by, Elizabeth.

By: Elizabeth @ SugarHero.com

Elizabeth @ SugarHero.com — Thu, 19 May 2016 05:49:36 +0000

You cracked me up with your Froot Loop suggestion! Not sure I’m going to go that far, but putting this on salad sounds perfect!

By: The Purple Ladle

The Purple Ladle — Thu, 19 May 2016 04:51:45 +0000

This sounds like a very tasty dressing and I love how you can use it for marinading too – genius!

By: sprinklesandsprouts

sprinklesandsprouts — Thu, 19 May 2016 04:44:28 +0000

I agree. Homemade dressing change a boring salad into a scrummy meal!

I used to have a house in France and the little restaurant in our village would always serve a green salad as a seperate course before the main.

Just leaves but the dressing was delicious. Can’t wait to try your version 🙂

By: Catherine

Catherine — Thu, 19 May 2016 04:19:26 +0000

What a fabulous summer dressing…I love homemade dressings! Sounds great. xo, Catherine

By: Jackie Garvin

Jackie Garvin — Thu, 19 May 2016 03:40:45 +0000

In reply to Annemarie @ justalittlebitofbacon. Thanks for stopping by, Annemarie. Happy salads to you!

By: Annemarie @ justalittlebitofbacon

Annemarie @ justalittlebitofbacon — Thu, 19 May 2016 03:33:34 +0000

I agree about homemade salad dressings. It’s always great to make them yourself and this one looks so easy I would definitely make it. Wouldn’t want to disappoint your grandparents. 🙂

By: Jackie Garvin

Jackie Garvin — Tue, 17 May 2016 17:01:45 +0000

In reply to Mary. I hope you enjoy, Mary!

By: Mary

Mary — Mon, 16 May 2016 03:09:01 +0000

We love a good french dressing……this sounds perfect! Gotta have saltine crackers with salad! Pinned. Thanks for sharing.