Comments on: Creamed Corn

By: Jan

Jan — Fri, 02 Feb 2018 23:21:16 +0000

You left out the half and half and bacon crumbles

By: Jackie Garvin

Jackie Garvin — Thu, 18 Jan 2018 18:53:27 +0000

In reply to Dianne Johnson. Dianne, Thank you for introducing Mama Sapp. I love her!

By: Dianne Johnson

Dianne Johnson — Thu, 18 Jan 2018 18:29:55 +0000

My grandmother made cord this way. Her name was Ethel Sapp. For some reason we always called her Mama Sapp. The corn became Mama Sap Corn. Her butterbeans were also named after her.. She lived on a farm most of her life. Oh, we miss her cooking!

By: Norma D-C

Norma D-C — Mon, 14 Dec 2015 13:32:58 +0000

My family recipe calls for 1 stick of butter melted in pan then 2 lbs of corn kernels ( I use the frozen petite premium) and enough milk to cover the corn, salt and pepper to taste. cook until all liquid is gone!!

By: Jackie Garvin

Jackie Garvin — Mon, 02 Jun 2014 23:54:03 +0000

In reply to lindygsherrod. I made cream corn this weekend but I don't think the corn was very fresh. I'm going to get some more and try it again. I taught my grandchildren how to shuck the corn and they had a blast. They were mad when the corn was all shucked. :)

By: lindygsherrod

lindygsherrod — Mon, 02 Jun 2014 23:28:06 +0000

In reply to MrsLLA. I think every kitchen in our small town has a Cream Corn board, this is a summer all-time favorite of just about everyone. My Mama made it the same way as Jackie and so do I. It is perfection and I could eat the whole skillet full. Our local hardware always has the Cream Corn Boards.

By: MrsLLA

MrsLLA — Wed, 26 Mar 2014 17:50:48 +0000

In reply to Jackie Garvin. You're welcome!

By: Jackie Garvin

Jackie Garvin — Sat, 22 Mar 2014 14:50:44 +0000

In reply to MrsLLA. Thank you for this! It's certainly good to know. :)

By: MrsLLA

MrsLLA — Fri, 21 Mar 2014 15:45:17 +0000

Im glad I saw this. I never knew such a blade existed. I was about to find it on amazon. So, if you ever need a new one, here’s where to find it: http://www.amazon.com/Lee-101-p-Adjustable-Wooden-Cutter/dp/B000BI8E40/ref=sr_1_2?ie=UTF8&qid=1395416660&sr=8-2&keywords=corn+cutter+and+creamer

By: Jackie Garvin

Jackie Garvin — Wed, 14 Sep 2011 23:12:56 +0000

In reply to Sandra Johnson Davis.

Sandra,

I’ve never met you and your family but I just love y’all! I’m so glad Carson loved the corn. I could just about make a meal off it and eat the whole skillet, too! 🙂

By: Sandra Johnson Davis

Sandra Johnson Davis — Wed, 14 Sep 2011 19:41:42 +0000

Jackie!
My grandma way back when in Mississippi used to do corn like this and put it in the oven. It was so good. She had a big kitchen and had things cooked and ready to eat at all times. Her countertop and kitchen table was covered with things to eat. I loved going to her house every summer!
We had your creamed corn last night and Carson, who’s 12, almost ate the entire skillet full. He loves corn and really likes this!
I had forgotten about my grandmas corn until last night!!
Jackie you are the best.