One of the greatest blessings of my life has been all the wonderful, good people who have found their way to Syrup and Biscuits. I’m talking about you! And you, too! We’ve grown at a faster rate than I ever imagined in my wildest dreams. Goodness gracious alive!
We’re moving the site tomorrow to provide for more flexibility and options. The move will be seemless to you and the only reason I’m notifying you is because I won’t be able to post new content during the 24 hours of the move. Twenty-four hours isn’t a long time. However, things don’t always go as planned. Posts have been regularly published since the birth of Syrup and Biscuits in February of this year. Don’t think we’ve fallen off the face of the earth if you don’t hear anything from the Syrup and Biscuits blog for a few days. We will continue to be active on Facebook and other social media outlets.
We will still be Syrup and Biscuits. You will still be you. I will still be me. The only thing changing is the site. Syrup and Biscuits will have it’s own domain:
We’re growing up and that’s exciting! Please keep your fingers crossed and hope for a smooth transition. Yikes!
Don’t forget to check the recipe index regularly. Click on the tab at the top of this page that says “Recipes”.